What Is The Treatment For Coeliac Disease?

Treatment requires medical diagnosis followed by a strict gluten free diet for life.

Even small amounts of gluten can prevent the gut from healing.

Consultation with an accredited dietician is advisable as often there is an associated vitamin and mineral deficiency which requires addressing. It is usually a daunting task to determine what is “allowable” in your new diet.

There is an abundance of “safe” gluten free foods and alternatives that a dietician will help you with.

Gluten is a hidden ingredient in many processed foods and medications, as well as in obvious sources such as breads, pasta and cereals. ALWAYS read food labels to check for sources of gluten.

Please note: It is not sensible or helpful to begin a gluten free diet prior to a biopsy, as this can lead to an inconclusive diagnosis. “Rule it out or rule it in” before you strictly adhere to a gluten free diet.